Good morning everyone! Today we are making 1.75 oz. Milk Chocolate Caramel Candy Bars on our 5-Stage molding machine, 1.75 oz. Almond Bars on our One-Shot machine, and Milk Chocolate Covered Pretzels on our Milk Enrobing machine. We are also making more Bunny Rabbits for Easter on our Molding line. For great gifts this Easter, please visit www.anthony-thomas.com
Chocolate Facts: Processed chocolate contains less than 1% Water.
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