Today we are making 1 ounce Milk Caramel Easter Eggs on our Enrobing machine. We are making 1.75 ounce Dark Chocolate Bars on our One-Shot machine and we are making more Easter Rabbits on our molding line as we continue to prepare for our Annual Easter Open House this Saturday.
We have a special deal for our Facebook Fans. If you become a fan on Facebook until March 31, you will be able to print a coupon good for a special deal in our Anthony-Thomas retail stores!
Chocolate Fact: It takes about 400 cocoa beans to make 1 lb. of liquid chocolate!
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